How does a gourmet brunch ready in just minutes sound? About as fabulous as the view you’ll receive as well, when you visit Aldaco’s. It’s THE right way to get a jump on your day! La Maestra, Blanca Aldaco whips up two stove top starters with the freshest ingredients – her Chilaquiles (a San Antonio favorite) and Carne Machaca, or what’s commonly known as machacado. It’s heaven on a plate from the teacher herself…Salúd!
[…] or go all in for her carne machaca…both are meaty, juicy & zesty for good reason! Click here to watch how she whips them up in a flash, especially for […]