Get inspired by the chefs behind the menus on Goodtaste!
Colossal, meaty crab cakes and upscale American cuisine reel you into one of Uptown’s best — Masraff’s in Houston. A dream realized from a dynamic father/son duo who’ll make you wonder if everything, both good and bad, happens for a reason.
Old world European charm oozes at the Czech inspired bistro — Little Gretel, on the banks of Cibolo Creek in Boerne. Bohemian Roasted Duck and Jaeger Schnitzel shine from this chef, an Olympic bound rower, who gave up her quest for gold — all for freedom!
Come to San Antonio’s Cured for hand crafted cured foods — from sensational smoked meats and charcuterie to farm fresh pickles! You’ll love the James Beard nominated chef’s courageous story behind Cured’s double meaning.
It’s an episode packed with fabulous flavors and fantastic people!
— WOAI | Saturdays @ 6:00 PM
— KPRC | Sundays @ 5:30 AM
— KEYE | Saturdays @ 6:30 PM
— KUQI | Saturdays @ 9:30 PM
— KRGV | Sundays @ 12:30 PM
— KFDM | Saturdays (Check Listing)