Image Credit: Freedman’s BBQ
When it comes to Thanksgiving, it’s always fun to give your traditional turkey a twist! Plus, for my “ham fans,” we have a brand new recipe for a mouthwatering dry-rubbed mustard ham you can prepare in your slow cooker!
Scroll below for my favorite turkey recipes — one traditional and one with a smoky twist! Looking for delicious sides? Get them here. Need pie ideas? Right here!
Don’t forget, Thanksgiving can be done tastefully with takeout! Order a turkey with all the fixins’ like the one you see above from Freedmen’s BBQ in Austin and get more ideas at this link!
A Simply Perfect Roasted Turkey
This is a traditional recipe I’ve come to know and love! It’s simple, savory, and memorable every time! Get the recipe here.
Smoked Turkey
My friend Chef Brian West from San Antonio shares his exceptional method for prepping, cooking, and cutting your holiday bird. Check out this amazing video on how it’s done!
Slow Roasted Dry-Rubbed Mustard Ham
Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Thom Driver
This fabulous recipe from Phyllis Good’s “Stock The Pot” cookbook is a perfect addition to your holiday feasts! It’s easy to prepare and even easier to cook! Get the recipe here. That book is packed with great slow cooker recipes. Get the cookbook here.
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