Start your morning right with this hearty breakfast grit bowl full of protein that will power you through the day! Cheesy grits are layered with bacon, sausage, egg and John Soules Foods’ Homestyle Chicken Tenders, then drizzled with homemade Hollandaise.
egg yolks
Bumdoodlers’ Chocolate Peanut Butter Pie
1860 Italia’s Lobster Carbonara
1860 Italia brings us the most decadent carbonara we’ve come across yet! The homemade truffle cream sauce has pops of fresh peas, smoky bacon, fresh basil, and big chunks of rich lobster meat.
John Soules Foods Southwest Stir Fry
If you’re looking to impress your family with a delicious, yet healthy meal, look no further! This stir fry is packed with veggies but has a southwest twist to add some great flavor. John Soules Foods…
Giada’s Fabulous Tiramisu
Courtesy of the one and only Giada De Laurentiis…I met with her at Metro Cooking in Houston. She’s great! And so is her tiramisu…
Helen Greek Food and Wine’s Pumpkin Moussaka
Baked and Boozy’s Blackberry Lemonade Pie with Rosemary Whiskey Whipped Cream
This pie is based on a cocktail recipe that once Lacey Pearce (onetime owner of Baked and Boozy in Austin) saw, she couldn't stop thinking about how to turn it into a pie.
Dessert Gallery Everyone’s Favorite Mousse Cake
Chef Hani Lae’s Mascarpone Cheesecake
Lupe Tortilla’s Barbacoa Benedict
How about getting the party started early with Barbacoa Benedict?
State of Grace’s Bourbon Pecan Tart
Bourbon ice cream, Bourbon caramel…did we say Bourbon? This Bourbon Pecan Tart is from State of Grace in Houston is made with a rich Bourbon filling with a hint of orange zest and of course, some classic Texas pecans.
Auslander’s Pecan-Crusted Trout with Braised Swiss Chard, Sweet Potatoes, and Tarragon Hollandaise
Dock here for this crispy fish dish from Auslander in Fredericksburg. The recipe uses Texas pecans in its batter. At the restaurant, they make it with the freshest possible catch of the day, so be sure to ask your local fish market for their picks!
Pecan Lodge’s Aunt Polly’s Banana Pudding
Boiler House Texas Grill & Wine Garden Pork Shank & Sweet Potato Gnudi
This recipe comes to us from our friends at Boiler House Texas Grill and Wine Garden in San Antonio! You’ll love this hearty dish because it will keep you full and happy! Pass the red wine!