This simple and delicious quinoa salad from Hungry’s Cafe in Houston has it all: organic veggies, a rockin’ roasted garlic vinaigrette and padded with the protein of your choice! We went with grilled shrimp…
A prime example of Executive Chef Johnny Hernandez’ Tex meets Mex…gargantuan beef ribs served family style with house ground, homemade corn tortillas and colorful condiments so guests at Tejas can make their own customized tacos!
There’s no hiding the creative cocktails and delicious menu at Foxhole Culinary Tavern! This new neighborhood spot in North Austin is a must-do. See for yourself on the premiere episode of Goodtaste with Tanji this Saturday at 6:30p on CBS Austin!
Set your DVR’s, San Antonio! Here’s a little taste of what to expect this weekend on a brand new Goodtaste with Tanji! Season 3 of our TV series premieres Saturday, September 16 at 6pm on WOAI! If you’ve never been to or heard about Tejas Rodeo Co. — grab your boots!
A fabulous offering from Chef Steven McHugh for Fiesta! Cured’s cabrito sliders are tangy, zesty and ready to party!
SIp on this signature tequila based cocktail from Signature in San Antonio! The gorgeous Andrew Weissman inspired restaurant has Corn Fields as an option on its Brunch Cocktail menu.
Easing back into the ‘fall routine’ isn’t always so easy — even more difficult in the Houston area! As far as dinner during the week is concerned, if you’re not cooking, we’ve got you covered!
The outpouring of support from Texas restaurants and beyond has been nothing short of amazing. From thousands of hot meals being prepared to donation drives and monetary contributions, it shows how strong the giving spirit is…
Fresh and tasty! This garlic green beans recipe from Morton’s is the perfect side!
Extra! Extra! Read all about this award winning recipe from Max’s Wine Dive. Their famous fried chicken gets me fired up – the skin is especially tasty! This recipe is HUGE, and we’re glad to have it here for our viewers on Goodtaste!