Whether you’re practicing Lent or just looking for some “smashing” good seafood, you’ll wanna make sure to have a bib ready because things are about to get messy. Join me as I visit my friends at San Antonio Living and share some hands-on fun at Smashing Crab — from its bountiful seafood boils to golden-fried baskets to oysters on the half shell. For drinking, I also have four wines that will pair perfectly with any seafood meal you may have.
Gérard Bertrand
Filed Under: Goodtaste TV Clips, H-E-B, Smashin Crab, Spring, Wines
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