There’s something decadently delicious about the combination of chocolate and peanut butter. I’ve tried a number of desserts over the years that try to duplicate the magic of Reeses Peanut Buttercups but haven’t found any that hit the mark…until now.
I spotted a recipe in Bon Appetit for a peanut butter pie—the inspiration started there. What resulted is the most sensuous, rich, chocolaty peanut butter creation you’ve ever tasted.
I serve it ice cold. A tiny slice with coffee in the morning is pure heaven, and another bite or two after dinner with a bit of tawny port is nothing short of bliss.
A dear friend helped me name it – The OMG Chocolate Peanut Butter Pie!
For more delicious recipes and information on wine and beer, head to my website Goodtaste.tv. While you’re there be sure to sign up for my newsletter!
Saw you on the morning show with Jennifer this morning and I agree DARK CHOCOLATE is the most important food group. In fact the only green I eat is green M&M’s. My question is where can I find the pie Jennifer was eating?
The Chocolate Ice Box Pie recipe came from Chef Randy Evans at Haven restaurant on Algerian Way just off of Kirby near 59 It’s a wonderful restaurant–great people!! I have the recipe for the pie in my recipe section here.
Please email the OMG Chocolate
Peanut Butter pie recipe.
Here’s the direct link to the recipe 🙂 http://goodtaste.wpengine.com/recipes/showrecipe/display/chocolate-peanut-butter-pie