It’s official: Football season is here! My dear friend, Rosie Benner of HEB, is sharing some fun recipes to usher in the occasion. You should definitely call a timeout to try the stuffed jalapeño poppers– packed with fried onions, Oaxaca cheese and, of course, plenty of fajita meat, they’re as positively fresh as they are flavorful!
The stuffed potato spuds are also overflowing with good stuff like HEB’s fully cooked BBQ brisket…it’s low in sodium and sugar shredded for an exemplary taste.
Lastly, be sure to huddle up for dessert. The allure of these adorable fudge brownies and chocolate-dipped strawberries are sure to put a smile on that game face of yours. You won’t be able to resist!
Wanna join HEB’s tailgate competition – check it out here!