Here’s yet another fun dining opportunity with the Cabernet Grill at one of my favorites escapes in the Texas Hill Country, the Cotton Gin Village…
The Texas Wine Maker Vintner Dinner Series is back, this time around featuring Newsom Vineyards. Now here’s an added treat: the top grape grower in the entire state has been invited as the evening’s special guest, as well as four winemakers who will be on hand to describe how they work with Newsom grapes to produce some outstanding wines. Check out these need-to-know details:
Newsom Vineyards Vintner Dinner
Thursday, November 3rd, beginning at 6:30PM
$69.95 per person plus tax and 20% gratuity
1-830-990-5734
Menu:
Spiced Pumpkin Soup
with roasted pepitas and Tabasco crème fraiche
Texas Hills Vineyard Pinot Grigio
Pasilla Chile & Cassis Braised Buffalo Short Rib
with smoked onion grits and fresh horseradish gremolata
Bar Z 2004 Cabernet Sauvignon
Intermezzo
Texas Hills Sangiovese Sorbet
Beeman Family Ranch Texas Prime Wagyu Strip Steak
with Maytag bleu whipped potatoes and porcini roasted shallot cream
Inwood Estates 2008 “Cornelious” Tempranillo
Chocolate Resurrection
with blood orange and Mexican vanilla
Fredericksburg Winery 2002 Late Harvest Orange Muscat
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