Ever heard of ‘peanut butter powder?’ It’s incredible, and it’s one of the tasty tips that make these frozen banana pops from Chef Charlotte in H-E-B’s Cooking Connections so sensational. These are easy to make…a five minute fantasy in the kitchen. Your kiddos will also love them as an after-school snack. Heck, bring them in on the cooking process! We went with two different sauces from Green Valley Ranch Reserve, agave caramel and dark chocolate fudge, sprinkled with the incredible powdered peanut butter! I had never heard of PB2 before, but what a find. It contains 85% less calories than regular peanut butter and tastes just as good. One incredibly healthy skewer for back-to-school!