New Yorkers love brunch. In fact, it’s an all-day affair there! You can find most brunch menus running into dinner hours on the weekends.
One brunch spot that is tucked away in the Meatpacking District is Dos Caminos. They’re known for their 100 different types of tequila, but their brunch is a menu that also gets a gold star.
Their brunch menu includes your choice of a mimosa, margarita, Bloody Mary, Screwdriver, champagne, fresh juice, coffee or tea. All of the dishes are under $20. Now, that’s an NY bargain!
The Smoked Salmon and Avocado Benedict is very filling. Locally smoked salmon covers the eggs Benedict that smothered in a chipotle hollandaise and topped with fresh avocado. It’s paired with poblano cornbread.
The Chilaquiles con Huevos are also a great choice. They describe it as a backed tortilla chip casserole with sunny side-up eggs, queso menonita and topped with tomatillo salsa.
Try the Dos Caminos Rancheros. It’s a generous portion of refried pinto pints, eggs, smoked ham and queso fresco that’s topped with avocado.
For More Information:
675 Hudson street at 14th Street
New York NY 10014