My fondest memories of Labor Days past revolve around gorgeous weather, good friends and grilled fare through sunset! This is a day for letting your appetite marinate, while the aromas of sizzling steaks, mouthwatering burgers, fresh-caught seafood and more begin to infiltrate your immediate airspace.
EXCLUSIVE! Just in to Goodtaste…
BBQ Master Adam Perry Lang’s recipe Whisky Caramel Sauce (as seen on Jimmy Kimmel Live!) for steaks — and ice cream! It’s made with George Dickel No. 12 Tennessee Whisky:
Show your grill some love this Labor Day — it’s practically an American tradition. And if you Like HomeWerks SA on Facebook, you’ll receive $100 off the purchase of this revolutionary Black Olive Pellet Grill…picture perfect for weekends just like this:
Now, without further ado, here’s a handful of recipes that are sure to please just about everyone in your company, from the kiddos to your elders. Squeeze that last bit of summer into every bite, and remember…just don’t work too hard!
Enjoy your extended weekend staycation with juicy Portobello & Beef Sliders, made using organic 90% lean beef! Add grilled onions, peppers and H-E-B crinkle cut sweet potato fries to the mix, and you’re in business.
These Southwest Black Bean Corn Mini Burgers pack big flavor! Plus, they’re vegan-friendly, topped with gluten-free cashew cheese. Your little ones will never know the difference…
Any guests you may be entertaining will get especially fired up for Rico’s Hot Dog from Hell. Imagine your all-beef frankfurter dressed up with fresh slices of jalapeño, Serrano peppers and a Habanero aioli…talk about being triple-teamed!
When grill guru Steven Raichlen last came to town, he shared the secret to this New York Strip steaks, served ‘Caveman-Style’ with his signature Hellfire hot sauce. The star of PBS’ Primal Grill pulled out all the stops with his unique grilling technique…and now it’s your turn!
There’s no better time to see your seafood in a new perspective. My friends at H-E-B Cooking Connection shared their recipe for Grilled Truffle Herb Lobster Tails; buttery, coldwater lobster tails finished off in a delicious truffle salt.
Giant Bay Scallops for your grill from the good folks at Groomer Seafood! These guys come dressed in a delectable cilantro, basil pesto butter sauce. Mmm…serve on a skewer for mobile munching!