No trip to New York City is complete in my book without a visit to Eataly — a world-famous Italian market with multiple cafes, a cooking school and now a brand new Nutella Bar, open daily and all housed under one roof!
Both Nutella and Eataly are iconic brands that share a common belief in high-quality ingredients, inspired by a rich heritage grounded in family tradition. The addition of a Nutella bar at Eataly NYC allows guests to discover and experience Nutella in creative ways they’ve never tried before, from muffins and tarts to cookies and croissants, or best-sellers like the Crepes con Nutella…a thin pancake cooked to order and spread with Nutella.
Below, a fresh batch of the gluten-free crepes are underway. You can see more of their menu here…
Over and above the Nutella-filled menu, the Bar offers a selection of Nutella and Eataly products to browse through for a little taste of Italy at home! Stop in, shop and savor each gooey, hazelnut sweet treat…
Try this recipe for Nutella Bundt Cake!
Now you and that special someone will have the chance to do just that, when you sign up for my latest FREE giveaway on Goodtaste.tv — a trip for 2 to New York City! One Grand Prize Winner (and guest) will receive roundtrip airfare, plus a 3-night stay at the historic Sherry-Netherland Hotel in the heart of Manhattan. As a bonus, our winner will also receive an autographed cookbook from Eataly’s own Lidia Bastianich! Good luck 🙂
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I love Nutella! I will definitely make this cake. Thanks for sharing.
I love this article and of course the fabulous NUTELLA! This cake will be a standout for any occasion! Thank you Tanji for such decadent delights! Love all of your excursions. Love to you, Marilyn L. Flaherty