It’s the best time of year in San Antonio to sit outside and enjoy Mother Nature while you grub! Here’s a few of my picks for places around town with crowd-pleasing eats and the kind of patio that keeps you coming back for more!
Celebrating 20 years with a new 4th location coming soon to Culebra & 1604. Their Gulf Coast Oysters On the Half Shell [above] are always amazing. Loaded with protein, cold and refreshing…in other words just right for spring!
I’ve got the perfect pairing wine, Château du Cléray, a Muscadet from the esteemed Loire Valley in France. It’s a dry coastal white that practically begs for something salty from the sea. 👌
A great place to bring the entire family for a scrumptious meal The folks at Blanco BBQ expertly marinate, brine and smoke all their meats just to our liking! The patio is also fantastic here and they do a big catering business.
Find all three of these spring varietals at your neighborhood H-E-B. 🙂
Goodtaste with Tanji makes its television debut on Saturday, April 9th at 6:00pm on WOAI in San Antonio! Full schedule for South Texas here…