Carb load your way to Olympic gold! These hearty pasta dishes will make you feel like a winner…at least with the fam! The 2016 Summer Olympics begin Friday, August 5. We have five ways to ‘pack on the pasta’ while rooting for Team USA in Rio…
This Pesto Perlini Hand-Cut Fettuccine [above] has a championship pedigree; cooked pappardelle pasta tossed with chicken ricotta meatballs, sun-dried tomatoes and shaved Parmesan. A killer combo for this time of year!
with Avocado Cream
sweet onion, garlic, asparagus, cherry tomatoes, yellow squash