Spice up any Labor Day festivities by hosting a “Bring Your Own Topping” Pizza Party! Guaranteed to create a memorable dining experience, your guests will have a blast creating and sharing their own signature pies with others!
To begin with, follow this recipe for the perfect, pillowy Pizza Dough. Set out a variety of fresh toppings (traditional or otherwise) and ask everyone to bring a favorite ingredient. Then, on to the assembly process!
Enjoy our additional recipes and suggestions for handcrafted pizzas below. 🙂
Calamari : Spanish Chorizo : Manchego Béchamel : Fennel : Oven-Roasted Tomatoes
Applewood Smoked Bacon : Artichoke Hearts : Rosemary : Mozzarella
Littleneck Clams : Garlic : Parsley : Red Onion : Saffron : Mozzarella : Lemon
Broccoli : Mushroom : Caramelized Onion : Spinach : Gruyère : Mozzarella : Alfredo
Get those creative juices flowing with a little help from our friends…
Shrimp Scampi- Mozzarella cheese, Romano cheese, gulf shrimp, garlic, thin sliced lemons, Italian parsley, red crushed peppers, evoo
Roasted Carrot- roasted carrot, redneck cheddar, Fresno chiles, cilantro, sauce soubise and dukkah
Arugula & Prosciutto Di San Daniele– Mozzarella, truffle oil, squeeze of lemon, Parmigiano Reggiano, arugula and prosciutto
The Little Piggy- Homemade Pulled Pork, Sweet Potatoes, Coleslaw