Fresh organic greens are the center of attention at Vinaigrette, where “farm-to-table” isn’t just a buzz phrase–it’s a fact! Here, colossal salads steal the show with over 20 unique combinations, such as the Omega Salad. This magnificent mélange of freshly picked green leaf lettuce and crispy kale is tossed with red onion, diced bell pepper, sweet corn and avocado–all highlighted by a bleu cheese vinaigrette and served with zesty cilantro lime shrimp. You could say they’re raising the salad bar!
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