Planning a spooky soirée this Halloween? You’ll want to make these devilishly delicious cocktails — no sorcery required!
Rim the glass with agave nectar and red food coloring for a bloody well done concoction made with gin, blood orange liqueur and brut champagne.
The Midori liqueur is what gives this Witch’s Brew its fluorescent flare. A tangy, vodka-based concoction served in a champagne coupe, rimmed with blue sugar.