Join us this weekend for an ALL NEW episode of Goodtaste with Tanji! We dine in a 100-year-old school house in Castroville and get a lesson in down-home country cooking at Cora’s 471 Grill. Take in the live music and fall air while you dig into the perfectly golden brown chicken fried steak with silky gravy, buttery Peach Cobbler or their Texas-sized nachos.
Then, Join me in the college town of Lubbock for a little bit of Abuela’s cooking. Montelongo’s is one of the hottest Mexican restaurants in West Texas – literally! These recipes have been passed down for generations, including an incredibly spicy salsa that isn’t for the faint of heart. You’ll hear the incredible story of the grandmother who started this Mexican food mecca with just $400 and a tiny home kitchen.
Lastly, throw on your lederhosen and grab your beer stein because we’re making a stop at King’s BierHaus in Houston. At this Authentic German restaurant, it’s Oktoberfest all year long! Considered one of the best German restaurants in America, do not skip on King’s classics like Schnitzel, Spaetzle and Strudel, or their daring Bratwurst made of rabbit and rattlesnake.
You don’t want to miss out on the action (and incredible food)! Find your showtime below. For more wonderful foodie finds, head to Sysco Foodie!
Castroville: Cora’s 471 Grill
Lubbock: Montelongo’s Mexican Restaurant
Houston: King’s BierHaus
IT’S SHOWTIME
San Antonio – WOAI, NBC 6p Sat
Austin – KEYE, CBS 6:30p Sat
Houston – KPRC, NBC 5:30a Sat & Sun
Dallas/Fort Worth – CW33 1:30p Sun
Corpus – KSCC FOX 9:30p Sat
Amarillo – KVII ABC 11:30a Sun
El Paso – KFOX FOX 5:00p Sat
Tyler – KLTV 11:30p Sun
Abilene – KTXS ABC 4:30p Sun
San Angelo – KTXE ABC 4:30p Sat
Rio Grande Valley – KRGV ABC Noon Sun
Waco – KWTX CW 6p Sun
Bryan/CS – KBTX CW 6p Sun
Midland-Odessa – KWES NBC 5p Sat/ CW 12:30p Sun
Lubbock – KLBK CBS 5p Sun
Beaumont – KFDM CBS 6:30a
Nashville – WUXP MY Net 2:30p Sat
Janie says
Today was the first time I’ve seen your tv show and I love it..
Tanji says
Thank you! :). Hope you signed up for our newsletter.