Like many people in the new year, eating healthier is at the top of the resolutions list. You’ve heard of going vegan, Keto, even pescatarian, but the latest craze is “flexitarian” — mainly plant-based diet with occasional meat or fish. Tanji virtually visited her friends at Houston Life on KPRC and filled them in on some local spots, Hungry’s and Local Table, who help make eating healthy easy, especially this new trend. She shares some of her favorite dishes like Local Table’s Smoked Salmon Avocado Toast, Hungry’s Organic Tri-Color Quinoa Salad, and recipes to recreate at home! And don’t worry, she didn’t forget to share a wine find, too. Watch the full segment video HERE.
Roasted Vegetable Quinoa Salad
Hungry’s Just Beet It Cocktail
Lightly Wines ($14)
As always, these wines are available from your local H-E-B. Bonus: Get 10% off your entire purchase when you buy six or more bottles! Wine prices are subject to change and may vary.
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