Are you ready for some football? Football season is officially here and, naturally, we’re thinking about the food! For an easy, always-a-winner game day snack, we like to make baked sliders for a crowd. They can be prepped in advance, are quick to assemble and come out of the oven toasty and oozing with melted cheese. Here, 5 game-day-approved sliders to try at home.
These Italian Beef sliders come together in less than 30 minutes thanks to John Soules Foods’ Sliced Beef Steak. We pair the tender, seasoned beef with a punchy horseradish mayo, provolone, and giardiniera for our own take on the iconic Chicago sandwich.
Our Baked Ham-and-Cheese Sliders with creamy mustard sauce are super easy to make for a crowd, and you can prepare them ahead of time! Simply assemble them in a baking dish and pop in the fridge until your guests are arriving. When you’re ready to eat, brush the tops with butter and sprinkle with the everything bagel spice and pop in the oven.
We love these pull-apart cheeseburger sliders from The Cookie Rookie. Here, she bakes the beef in a baking dish, creating one large sliceable patty that fits perfectly on the tiny buns. No more grilling individual sliders on the grill again!
The Food Network’s Sunny Anderson brings the heat with this slider recipe. Roast beef is paired with melty cheese and chipotle mayo for a super-flavorful bite, but it’s the spicy pickled peppers skewered on top that we really love. The tangy peppers are so good with the buttery parmesan-crusted buns.
Score big with your guests with this recipe from The Creative Bite. A pressure cooker makes easy work of the homemade BBQ pulled pork that’s piled on these sliders.