This twist on a classic Piña Colada from Gray Whale Gin is summer in a glass! Instead of the traditional rum, this version swaps in a floral gin which goes phenomenally well with coconut cream and pineapple.
egg white
Cherry Turnovers
Super Easy Cherry Turnovers are one of the easiest desserts to make and the fastest to disappear!
Z’Tejas Ancho Fudge Pie
The Ancho Fudge Pie from Z’Tejas is made with real ancho chiles! Served with whipped cream.
Blanco Diablo
This creamy cocktail is the real deal – it contains absinthe. And it’s an absolute dream! From the creative mind of award-winning mixologist Francisco Mora from Indianapolis, IN.
Maine Crab Cakes with Lime Aïoli
Top mini crab cakes with homemade lime aïoli and sliced chives for an eye-catching and delicious appetizer. The lime aïoli adds a tangy, refreshing flavor from my friends at Coastal Living!
Apples 2 Oranges Cocktail
Many thanks to my friends at Tito’s Handmade Vodka for this seasonal Apples 2 Oranges cocktail! Meet your new fall favorite ‘martini’. Garnished with orange zest and GLUTEN-FREE!