This recipe is courtesy of Mandina’s in New Orleans.
We LOVE this classic Chicken and Sausage Gumbo recipe that you can prepare for a big group in about an hour.
This delicious recipe for gumbo brings together so many New Orleans flavors! It’s from our friends at Lil Dizzy’s Café in New Orleans.
Classic Creole Seafood Gumbo from a chef who knows it best, Danny Trace (Brennan’s of Houston). Served with toasted garlic “Jazzmen” rice and Chef Danny’s blend of filé. The season starts now…enjoy!