One of the best Chile Rellenos you will ever have comes from Leal’s Mexican Restaurant in Clovis, New Mexico. Little tips and tricks, like cutting a slit in the chile before roasting and putting in a sliver of cheese instead of…
Print Recipe Chef Jacques Fox’s Polish Potato Pancakes Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées Servings servings MetricUS Imperial Ingredients 1 pound potatoes peeled and grated not shredded1 egg2 Tablespoons flour6 Tablespoons cooking oilSalt and pepper to taste Course Entrées Servings servings MetricUS Imperial Ingredients 1 pound potatoes peeled and grated not […]
Print Recipe Goya Foods Spiced Mac and Cheese What do you get when you combine delicious macaroni-and-cheese with exciting Latin flavors? Your new favorite recipe! Here, a classic cheese sauce is amped up with GOYA® Hot Yellow Pepper Paste. Known as Ají Amarillo in its native country of Peru, this yellow pepper paste boasts […]
Print Recipe Helen Greek Food and Wine’s Pumpkin Moussaka Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées Servings serving MetricUS Imperial Ingredients Vegetables 1 small baking pumpkinextra virgin olive oilKosher Salt and Black Pepper1 large celery root peeled and thinly sliced1 small spaghetti squash Meat Sauce 2 Tbsp. olive oil1 lb. Ground BeefKosher […]
Print Recipe The Branch Neighborhood Grill’s Imperial Sauce Votes: 1 Rating: 5 You: Rate this recipe! Course Sauces Servings gallon MetricUS Imperial Ingredients 2 cups Chicken Broth1 Tbsp Worcestershire1/2 tsp cayenne pepper1 cup butter plus 2 Tbsp2/3 cup flour3/4 cup shredded jack cheese2 cups heavy whipping cream1 Tbsp white wine1/3 cup sliced mushroomsGranulated Garlic a […]
Print Recipe The Woolworth’s The “Hangover” Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées Occasion Casual, Fall, Spring, Summer, Winter Servings serving MetricUS Imperial Ingredients The “Hangover” 1 Biscuit3 oz Hash Browns4-5 oz Chicken breast2 oz Madagascar Maple Syrup2 strips bacon2 oz Sausage Patty4 oz Ham Steak2 eggs3 oz Pepper Gravy ½ LB […]
Nothing says comfort like a bowl of homemade soup. We head to Spoons Cafe and try one of Karen Klassen’s best sellers: the velvety-smooth Pumpkin Soup. It’s on the menu year-round, and it’s so easy to make. We have the recipe for you!
Print Recipe Palmer’s Parmesan Crusted Fresh Catch with Tequila Braised Asparagus Votes: 5 Rating: 3.6 You: Rate this recipe! Occasion Casual, Formal Servings people MetricUS Imperial Ingredients Parmesan Crusted Fresh Catch 1/2 cup panko1 cup grated parmesan cheese1/4 cup chopped parsley1 tsp sea salt1 tsp Black Pepper1 tsp Garlic Powder1 cup buttermilkdash saltdash pepperdash Tabasco […]
Print Recipe Joey K’s Shrimp Magazine Get the recipe for this showstopping shrimp magazine, from Joey K’s, here! Votes: 133 Rating: 3.6 You: Rate this recipe! Occasion Casual Servings MetricUS Imperial Ingredients 1/4 cup olive oil1 Tbsp flour1 lb large butterfly shrimp per person1 Tbsp fresh minced garlic8 slices chopped ham1 can quartered artichoke hearts1/4 […]
Stake your claim on a juicy Cowboy Ribeye at Badu 1891. This beautifully renovated bank building once owned by a mining magnate will have you shouting ‘Eureka’! Get the recipe here.
Print Recipe Irma’s Chiles Rellenos Votes: 3 Rating: 5 You: Rate this recipe! Occasion Casual Servings MetricUS Imperial Ingredients 12 chiles poblanos2 lbs lean ground round beef1/3 cup cooking oil1 cup chopped onion or four green onion2 cups fresh diced tomatoes1 garlic clove1 teaspoon salt1/2 teaspoon Cumin1 teaspoon Ground Black Pepper Salsa Ranchera 4 medium […]
Kenny’s East Coast Pizza’s Chicken Parmigiana
Crunchy Fried Green Tomatoes that come with a kick! One plate and you’ll see why Texas Monthly named it one of the best “small town cafés in the state.
Save time and money this Thanksgiving with this easy peasy Slow Cooker recipe created by Cafe Delites. I found this incredible slow-cooker on Amazon for less than $30 and ordered it the week before Thanksgiving […]
Print Recipe La Playa Mexican Grille Crabmeat Enchiladas with Roasted Poblano Sauce Votes: 0 Rating: 0 You: Rate this recipe! Servings Dozen MetricUS Imperial Ingredients Roasted Poblano Sauce 4 Poblano peppers4 cups milk2 oz butter2 oz flourSalt to taste about ¼ tsp1 cup heavy whipping cream Enchiladas 1 lb white lump crabmeat2 tsp butterJuice of […]