Ready for a taste of Venezuela? Goya Foods’ Executive Chef Fernando Desa guides Tanji through making a Reina Pepiada, a Venezuelan spin on chicken salad. The dish starts by making crispy arepas and then filling them with shredded chicken, minced garlic, avocado and a vibrant lemony mayo. It’s an easy lunch that’s filling and easy […]
Goya Foods’ Arepa with Chicken and Avocado
Filed Under: Episode 13, Episode Number, Goodtaste TV Episodes, Goya Foods Segment, Recipe, Season 7