Print Recipe Dressing Stuffed Mushrooms These little bellas inspired by Food Network, make for the perfect post-thanksgiving snack or happy hour app! Super easy and cheesy! We love them with a glass of vino too! Votes: 0 Rating: 0 You: Rate this recipe! Course Appetizers Occasion Thanksgiving Servings MetricUS Imperial Ingredients 1 cup leftover dressing1/4 […]
Print Recipe Palmer’s Parmesan Crusted Fresh Catch with Tequila Braised Asparagus Votes: 5 Rating: 3.6 You: Rate this recipe! Occasion Casual, Formal Servings people MetricUS Imperial Ingredients Parmesan Crusted Fresh Catch 1/2 cup panko1 cup grated parmesan cheese1/4 cup chopped parsley1 tsp sea salt1 tsp Black Pepper1 tsp Garlic Powder1 cup buttermilkdash saltdash pepperdash Tabasco […]
Our friend, Austin-based ‘Handmade Mama’ Mary Helen Leonard at Mary Makes Good, shares the recipe to her favorite indulgent meal, this luxurious Lemon Scampi with Gulf Shrimp and Roasted Broccoli.
Print Recipe Osso & Kristalla Creole Marinated Italian Shrimp This fabulous salad is made by our friends at Osso & Kristalla in Houston. It’s so simple to put together, but has big effect! The vinaigrette may just be the best part! Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées, Salads Occasion Formal, Spring, […]
This recipe comes to us from our friends at Boiler House Texas Grill and Wine Garden in San Antonio! You’ll love this hearty dish because it will keep you full and happy! Pass the red wine!
Prepared with meat and béchamel sauce, served with broccoli mousse. As seen on KEYE-TV’s We are Austin.Buon appetito!
Three meatless pasta classics together on one plate from Andiamo’s in ATX! Ravioli ai Funghi, Spaghetti Aglio e Olio & Orecchiette…
Print Recipe Torta Pasqualina This tempting Italian torta from Taverna is chock-full of egg, greens and two kinds of cheese for a light yet satisfying meal just about any time of day! Votes: 0 Rating: 0 You: Rate this recipe! Course Appetizers, Entrées Occasion Casual, Easter, Formal, Spring Servings MetricUS Imperial Ingredients Dough: 3 cups […]