Grilled racks of lamb, frenched, with a supremely tasty whole-grain mustard and apricot glaze from the folks at Cline Cellars in Sonoma.
Racks of Lamb with Whole-Grain Mustard and Apricot Glaze
Filed Under: Cline Cellars, Lamb, Meat, Recipe
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Grilled racks of lamb, frenched, with a supremely tasty whole-grain mustard and apricot glaze from the folks at Cline Cellars in Sonoma.
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