By
This twist on a classic Piña Colada from Gray Whale Gin is summer in a glass! Instead of the traditional rum, this version swaps in a floral gin which goes phenomenally well with coconut cream and pineapple.
By
If you’re looking to impress your family with a delicious, yet healthy meal, look no further! This stir fry is packed with veggies but has a southwest twist to add some great flavor. John Soules Foods…
By
San Antonio’s Mi Familia restaurant makes a fantastic Chicharrón de Ribeye, which is crispy, fried steak on top of homemade guacamole. Use your favorite guacamole for this dish– the chunkier the guacamole, the easier it is to stack! If you don’t have a round 2-inch mold, you can use a biscuit cutter or a clean […]
By
This spiced red snapper from Navajo Grill in Fredericksburg is loaded with flavor. Red snapper has a sweet, nutty quality with a firm texture (and the skin is edible). It’s an excellent source of protein and heart-healthy omega-3 fatty acids. You can substitute other types of snapper in this dish, such as mutton, vermilion, mangrove, […]
By
In this recipe from El Toro in Houston we call for chicken, but you can also use shrimp, beef fajita meat or a combination of your choice.
By
By
By
Don Carr, the Executive Chef at Sysco Central Texas, is sharing a recipe for a crispy Pistachio Crusted Red Snapper. To go with it, he’s also making a Harissa Beurre Blanc sauce and Sweet Potato and fire-roasted Corn Hash that’ll make for a perfect weeknight dinner.
By
By
This Peach and Mint Punch is a perfect drink to help cool you down this summer!
By
Try this take on Mexican elote — Sweet Corn Fritters with fresh tomato salsa and avocado. These beauties are from Madeleine Shaw’s “A Year of Beautiful Eating.”
By
Cocoa and chipotle pepper make a mouthwatering blend that’s perfect for a rich and surprisingly refreshing salsa idea. This recipe is part of Central Market’s annual Chocolate Festival.
By
Courtesy of Bohanan’s Prime Steaks and Seafood – an Alamo City staple I’ve gone to for years. As seen at the 2014 San Antonio Cocktail Conference!
By
A brand new island experience from Bohanan’s in downtown San Antonio. Everything from the look and taste spells a good time!
By
These easy and fresh tacos are filling and healthy! Use them with any white fish you like.
