This simple appetizer from Alamo Springs Café in Fredericksburg looks impressive, but it’s quite simple to make. It’s a real conversation starter that gets your guests involved in squeezing and spreading that sweet, buttery garlic from the bulb onto freshly toasted bread. This recipe calls for basil powder to be sprinkled on the crostini. It […]
Alamo Springs Café’s Roasted Garlic Crostini with Goat Cheese
Filed Under: Episode 13, Goodtaste TV Episodes, Recipe, Season 5