In this Goodtaste original recipe, the potatoes cook low and slow in the milk, cream, and aromatics until the potatoes are super tender and have absorbed the flavor of the cooking liquid. Potatoes lose a surprising amount of flavor when cooked in water, so here the liquid absorbs all of the nuances of the […]
Rich and Creamy Slow-Cooker Mashed Potatoes
Filed Under: Featured Recipe, Potatoes, Recipe, What's Cooking