This budget-friendly chicken recipe is what we turn to when we want a satisfying, yet effortless, weeknight dinner that utilizes ingredients we already have in our pantry.
red curry paste
Pinch Boil House’s Coconut Curry
Print Recipe Pinch Boil House’s Coconut Curry San Antonio’s Pinch Boil House owner Andrew Ho learned how to make this coconut curry on the streets of Saigon from a street vendor. It’s aromatic and has just the right amount of heat. It works well with all types of seafood, chicken and veggies. Votes: 1 Rating: […]
Silver Whisk’s Spiced Pumpkin Soup
Print Recipe Sliver Whisk’s Spiced Pumpkin Soup Votes: 3 Rating: 4 You: Rate this recipe! Course Soups Servings MetricUS Imperial Ingredients 1 medium edible pumpkin1 1/2 Tbsp avocado oil1 medium onion chopped4 garlic cloves chopped1 Tbsp red curry paste1 tsp curry powder1/2 tsp ground pepper1 liter vegetable broth1/4 cup coconut milk1 tsp soy sauce1 tsp […]
Fielding’s Local Kitchen + Table’s Spring Lamb Curry
Indian cuisine at home has never been so easy. This dish can be made with other protein, but the true flavor is in the lamb. Serve with some rice, naan or samosas!
Abacus Restaurant Lobster Shooters
A signature dish at Abacus Restaurant Dallas – thanks to Chef Kent Rathbun for sharing!
