Print Recipe Sysco Houston’s Flat Iron Steak Salad This salad can also work with chicken breast, shrimp, pork tenderloin or without protein! Votes: 0 Rating: 0 You: Rate this recipe! Course Entrées, Salads Prep Time 15 minutes Cook Time 15 minutes Servings serving MetricUS Imperial Ingredients 1 Chuck Flat Iron Steakkosher salt as neededCoarse Black […]
If you find some helping hands in your house, all you’ll need to do for this one is cut up vegetables and prepare the shrimp!
Here’s a fun starter idea: scallop sliders! This recipe from Tommy Bahama features a homemade chipotle aïoli, ‘Island slaw’ made with crispy wontons and even a fresh lime vinaigrette.
Fresh, vibrant, coastal inspired tostadas with sliced Scottish salmon and a fruity twist from the guys at Foxhole Culinary Tavern! The simple prep includes fresh strawberries – something I’ve never had before in ceviche! Habanero sea salt gives it an extra kick.
We’re all in on this Avocado Fundido dip, compliments of Executive Chef David Bull with Second Bar + Kitchen. A crafty creation in under 10 minutes with queso asadero, house chorizo and chipotle corn chips!
Crispy tofu, assorted vegetables, fried shallots, all natural veggie pho broth. Courtesy of Chef Pat Lee at PhoNatic!