Keep it simple and it will be delicious! This is a wonderful traditional turkey preparation.
Christmas
Smoky Brussels Sprouts with Chorizo
This recipe comes from H-E-B Cooking Connection. A sweet, smoky dish just in time for the holidays! The Brussels sprouts caramelize beautifully and chorizo adds a South Texas twist .
Beautiful Black Bean Salad
Here’s an easy black bean salad from my friends at Sysco. Watch the video here. Fresh ingredients that are ready for your next fiesta…
Blue Bonnet Cafe’s Coconut Cream Pie
This cool Coconut Cream Pie is the top seller at Blue Bonnet Cafe in Marble Falls. A home baked slice of Heaven!
Caramelized Onion and Spinach Quiche
Thanks to Frankie Hearts Fashion for allowing us to share this spinach quiche with delicious caramelized onions! A homestyle addition to Easter brunch. 🙂
Barcelona Paella
Chef Juan Camero with Cent Onze in Barcelona not only showed me how to make his mother’s incredible Paella dish, he gave me the recipe! There are two secrets, he says, to really great Paella. Chef Juan Camero with Cent Onze in Barcelona not only showed me how to make his mother’s incredible Paella dish, […]
Olivette’s Risotto
This incredibly rich risotto recipe is from the Houstonian’s Executive Chef Neal Cox. It’s a meal in itself. When I read the ingredients, a light went off in my head that flashed ‘Barolo’—pop a cork!!!