I love recipes like this! Classic holiday recipes, that have been around forever. Goodtaste viewer Marilyn Tanner posted this one. Marilyn says: “I have a friend and neighbor who gave me this recipe that his mother used to make in the 50’s, and they have passed it down in their family. He was nice enough to share it with me years ago and now my family is also passing it down.
We usually make it at Thanksgiving or Christmas, although you can make it anytime of the year. It is so refreshing to eat and leaves such a nice tingly feeling in your mouth. I make this jello salad especially for those of us that don’t like cranberries.” Thank you for sharing your tradition, Marilyn! I’d love to get more holiday recipes… click here to find out more.
Prepare gelatin per directions, dissolve cinnamon candies in
the hot water. Add remaining ingredients and chill until firm..
Your guests will love it and it is even better the next day. ENJOY
- 1 large pkg cherry or strawberry gelatin
- ½ cup cinnamon red hot candies
- 2 apples diced
- 1 cup chopped celery
- ½ cup chopped nuts