Picnikins Whiskey Brown Sugar Glazed Brie
This delicious holiday appetizer is easy to put together and tastes luxurious! You’ll love this one from our friends at Picnikins!
each 8-ounce wheel Brie
light brown sugar
Granny Smith apple
Bake Brie in oven 350 degrees for 6 minutes along with slices of cut french baguette.
Mix together brown sugar, whiskey and roasted pecans.
Place mixture in sauté pan on hi heat and reduce until desired consistency is reached (until the mixture bubbles).
Cut the apple into thin slices and fan out.
Place apples, Brie, and toasted baguette on serving piece. Pour pecan mixture on top of the Brie and serve.
This recipe is provided courtesy of Picnikins in San Antonio.