Award-Winning Macaroni & Cheese

Print Friendly

For more delicious recipes and fun food and wine pairing ideas, subscribe to my newsletter.

A recent contest held at Max's Wine Dive revealed a classic entry to their 'mac & cheese' challenge! This melted, cheesy concoction from Catalyst Catering combines a number of exotic cheeses - and bacon! - to form the ultimate critics' choice. Click here to watch how it comes together...


Recipe Info

Heat oven to 400 degrees.

Cook macaroni.

Place heavy cream in double boiler, add American cheese and 1c feta cheese and mix until melted and blended.

Finely chop parsley and green onions.

Mix bread crumbs and butter.

Mix macaroni, cheese mix, 1c feta, herbs and bacon. Transfer to oven safe dish, top with bread crumbs. Place in oven for 10 -15 minutes until bread crumbs are browned lightly.

Print Friendly Save paper with the printer friendly version