Sweet and tangy Black Garlic Butter Wings by Stephen Paprocki, Owner/Chef behind Texas Black Gold Garlic – a type of caramelized garlic that is made by heating whole bulbs of garlic over the course of roughly 40 days of fermentation.
Eat well on Memorial Day and honor those who paid the ultimate sacrifice for the many freedoms we enjoy. One of those freedoms, simple as it may be, is the right to a juicy hamburger–however you like it!
If you haven’t heard, Central Market is in the thick of their Garlic Fest. You can partake in this storewide salute of garlic with over a dozen rare and exotic varieties of garlic butters, hummus, rubs, dressings and desserts! There will also be cooking classes and other fun in-store activities offered thru September 29.