Whether you call ‘em crayfish, crawdads or mudbugs, Texans can’t get enough of them! The season for this southern-favorite is limited, so get your hands on as many of these mini crustaceans as possible. Here are a few of our favorite crawfish recipes to get you started! We’ve got everything from your classic boil to a refreshing salad – find the recipes below!
Plain and simple: this is THE way to make your boil for crawfish season! Our friends at H-E-B make this recipe with Zatarain’s seasoning and Dos Equis Special Lager.