We’ve saved you a seat kitchen side at Southerleigh, where succulent Gulf seafood and sizzling steaks are met with original recipe pints from the in-house microbrewery! A mecca for elevated southern eats…
Chef Jeff Balfour
Sights & Scents from the 6th Annual Paella Challenge at Pearl
It’s officially springtime in the Alamo City, and locals have come to expect this sizzling culinary event to usher in the season’s change. The annual Paella Challenge hosted by Chef Johnny Hernandez (La Gloria) is in its sixth year at the historic Pearl Brewery – each year bigger and better than the one before it!
Paella Challenge is the ‘Pride’ of Pearl
Paella lovers unite! You know Spring is just around the corner, when it’s time for the annual Paella Challenge at Pearl Brewery. Things heated up quickly as chefs from all around the globe descended upon the Alamo City for a fabulous feast and a little friendly competition…
Short Ribs Shine from Citrus!
Sysco Central Texas cooking facilities played host once again to Goodtaste.tv, this time as we caught up with another amazing chef, Jeffery Balfour, of Citrus Restaurant and Vbar at Hotel Valencia Riverwalk. He’s a fabulous chef and whipped together some beautifully braised beef sopes, or short ribs, for our cameras to capture.