Chef John Herdman

March 30, 2017 By Tanji 1 Comment

We have Where to Brunch on Easter!

March 30, 2017 By Tanji 1 Comment

Ready those RVSP’s as soon as possible, Easter Sunday will be here before ya know it! Browse through our list of spots we love in Houston, Austin, San Antonio and the Hill Country accepting reservations for Easter Brunch right now…

Filed Under: Easter, Greater Austin, Greater Houston, Greater San Antonio, Holiday, Texas Hill Country Tagged With: Biga, Biga on the Banks, Boiler House, Brannon's Café, Brennan's Houston, Brennan's of Houston, brunch, Chef Andrew Weissman, Chef John Herdman, Chef Paul Friedman, Crumpets, Crumpets Restaurant & Bakery, Crumpets SA, Driskill Grill, Easter, Easter brunch, Easter brunch Austin, Easter brunch Houston, Easter brunch menus, Easter dining, Easter menus, Eilan Hotel, Etoile, Étoile Cuisine et Bar, Fielding's Local, Fonda San Miguel, Greenhouse Craft Food, Hotel Contessa, Hugo's Houston, Hugo's Restaurant, Hungry's, Hungry's Houston, Jack Allen's Kitchen, Kiran's, Kiran's Houston, KUU Restaurant, La Cantera Resort & Spa, Las Ramblas, Little Gretel, masraff's, Nick's Fish Dive, Nick's Fish Dive & Oyster Bar, Peggy's on the Green, Peli Peli, Ritual, Ritual Houston, Salt Traders, Silo, Silo Elevated Cuisine, The Driskill Hotel, Trio, Trio Restaurant, Vaudeville, Xochi

December 27, 2011 By Tanji Leave a Comment

Francesca’s at Sunset ‘Last Supper Dinner’

December 27, 2011 By Tanji Leave a Comment

By royal decree, you are highly encouraged to take up a toga this New Year’s Eve! After all, it’s the end of the world as we know it, and Francesca’s at Sunset at the beautiful Westin La Cantera resort is prepared with ‘Your Last Supper’…

Filed Under: Uncategorized Tagged With: Brannon's Café, Chef Ernie Estrada, Chef John Herdman, Francesca's, Francesca's at Sunset, Mayan, New Year's Eve, Westin, Westin La Cantera

September 26, 2011 By Tanji Leave a Comment

Samuel Adams Oktoberfest Beer Dinner

September 26, 2011 By Tanji Leave a Comment

Save the date everyone! The Westin La Cantera Resort will host an Oktoberfest Beer Dinner on Friday, Oct. 7, 2011 with a four-course dinner at 7:00 p.m. in the Palo Duro Pavilion. Usher in the crisp autumn weather with a spectacular menu created by Chef Isaac Cantu, Chef John Herdman and Chef Henry Wesolowski (see below).

Filed Under: Greater San Antonio, Uncategorized, Westin La Cantera Tagged With: Chef John Herdman, Octoberfest, Oktoberfest, Palo Duro Pavilion, Sam Adams, Westin La Cantera