Sunshine and juicy strawberries go hand-in-hand! These ruby red beauties are a perennial favorite of ours, over and above a sure bet for spring cuisine down south. Lighten up the last part of your meal with some ‘berry’ good desserts…
These autumn evenings in the Lone Star State are gradually growing cooler, but boot weather can’t come soon enough! These savory soups all incorporate seasonal ingredients to keep you feeling snug and content…pumpkin and butternut squash to name a few.
If you’re staying at home for Labor Day, I’ve got a couple of fun food ideas for you. Since we’re not hitting 100 degrees every single day, grilling might be on your mind. So, I wanted to remind you about a few key recipes I have on my site…recipes you’ll want to pull for this weekend!
When the Sun is shining, you can bet the weather is ripe for throwing your own outdoor fiesta. Fire up the grill and get ready for a great dish to wow your guests…Sizzling Chipotle Beef Compuestas! Chef and registered dietitian, Rosie Benner, lays out all of the steps…
If you’ve never made tamales, this is an easy recipe to use. La Maestra, Blanca Aldaco, shares her recipe for a ‘sweet’ tamale.
Dark chocolate and red wine…find yourself floating up to heaven just thinking about the combination?! Keep flying and I’ll fill you in on the results of a wine and chocolate pairing I recently did at my house. There were 11 of us – 2 sommeliers, 8 admitted chocoholics and one who ‘just isn’t into desserts’. […]