Every Fiesta party needs a colorful salad like this! Contributed by Fiesta volunteer Alice Kormanik, you can find this recipe in the official Fiesta cookbook. To find out how to buy the cookbook, go to my Fiesta page. Enjoy!!
Fiesta
Cheers Fiesta, You’ve Been Fabulous!
Best get your fill of all the fun before the last and final day of Fiesta this Sunday! We can’t think of a more fitting way to say “until next year…” than with a round of ‘ritas and your favorite amigos–however you like’em!
Our 3-Course Fiesta for a Few!
Viva Fiesta everyone! It’s our favorite time of year to “Party With a Purpose” in the Alamo City! We hope you’re here to celebrate as well. If it’s not in the cards for you to attend, we’d like to bring the festivities – and the food – to you!
Chiles en Nogada
It’s Fiesta on a plate from El Naranjo in ATX! Chiles en Nogada calls for green poblano chiles stuffed with a mixture of meats, fruits and spices, topped with a walnut cream sauce (nogada), PLUS parsley and pomegranate seeds. Traditionally served at room temperature.
Star Chefs Lead Interactive Cooking Demos at TONS!
For the very first time at TASTE of the Northside you can be part of the show! Inside the TASTE VIP venue is the only place you’ll find two of San Antonio’s finest chefs performing a cooking demo live…
Fiesta like a VIP!
Fiesta fever has officially begun! I brought a tried and true local Tex Mex spot already in celebration mode on to SA Living, PLUS details on how you can win 2 VIP tickets to my favorite Fiesta event of them all…a $500 value!
Exclusive VIP Tic’s to TASTE of the Northside!
Party with a purpose with me at this year’s Taste of the Northside benefitting Brighton Center! As host of the TASTE VIP Room, I am able to offer the ONLY VIP Tickets on sale to the public! There are a limited amount…
Holy Guacamole!
Get your fix guac fans! This mashed Mexican appetizer shines all year long, no doubt. Fresh, full and citrusy, we take our chips and dip serious around these parts! Five recipes to tickle those tastebuds…
Drunken Wild Cherry Raspas from Boudro’s
Leave it to Boudro’s to come up with an ‘adult’ raspa…Fiesta never tasted so good! These devilish snow cones come together in a flash. Just wait until you see Chef Robbie Nowlin’s secret ingredient…
Make Mine a Margarita!
No surprise the quintessential drink of carnival season is also a personal preference anytime. In anticipation of the 125th Anniversary of Fiesta, ante up for these local libations–8 recipes in all!
Crispy Quesadillas Kicked Up for Fiesta!
We’re in the beautiful Zinc Bistro courtyard with Boudro’s/Zinc Executive Chef Robbie Nowlin talking easy cookout quesadillas–anything but ordinary!
Fiesta 2015: A Taste of the Northside VIP
A little taste of TONS should get you in the mood for Fiesta! Brighton Center’s A Taste of the Northside Fiesta event is consistently the hottest party of our annual citywide celebration. If you’d like to hang with me in VIP, we have a discount on VIP tickets exclusively through Goodtaste.tv.
Smoked Tamales for a Limited Time During Fiesta!
Some of the best food you’ll find in the city of San Antonio surfaces each spring during Fiesta. Count these Smoked Picadillo Duck Tamales from Boudro’s/Zinc Executive Chef Manny Elizondo among the top tastiest prospects in town…
Good Times with Tanji in the Kitchen
Fiesta is almost here and we’re so excited!! Tanji Patton is in the kitchen giving us a preview of all things Fiesta…
Cocktail Crazy This Spring!
Fabulous options for sipping this Fiesta season! Multiple picks for margaritas, sangria, beer as well as a few other specialty cocktails to keep you honest are as follows…
