This is one of the most fun events you’ll ever go to. Celebrity chefs from all over converge on the grounds at the beautiful Pearl THIS Sunday to see who makes the best Paella.
A treasure trove of antique recipes is tucked away into the stacks at the University of Texas San Antonio Library’s Special Collections. Thumbing through the books is fascinating even if you aren’t fluent in Spanish. It’s obvious by the sketches and ingredients that ‘food’ translated in any language means ‘love’.