Central Market’s version is great as a dip, but devilishly delicious on burgers and sandwiches. The roasted garlic gives it a stylish upgrade, one you’ll want to make a double batch for!
Two of the fresher faces in Houston’s restaurant scene stole the show on KPRC! Say hello to Field & Tides and Fielding’s Rooster! We paired their delish cuisine with “Eclipse worthy” wines from H-E-B, including one sure to leave you spellbound…
Scrumptious pimento cheese dip with a kick from Executive Chef Tommy Simpson at Searsucker Austin.
I was so inspired by the Double Dip from Down at Grayson, I wanted to share it with you. Chef Adrian with H-E-B Cooking Connection has a take on the ultimate peppery party pleaser this holiday season!
The fan favorite Double Dip from Down on Grayson gets a fun makeover with gourmet pickled jalapeños and a superb chile seasoning courtesy of Chef Adrian with H-E-B Cooking Connection.