It’s the big roast that always gets the attention, but let’s be honest – we’re all here for the sides! From Smoky Brussels Sprouts with Chorizo to Stuffed Baby Portobello Mushrooms, these easy-to-make dishes will go with just about everything. Here, 5 side dishes to add to your holiday dinner. Blistered Green Beans with Tomato-Almond […]
The Well
Savory Thanksgiving Day Sides!
Your side dish selection can definitely make or break a monumental meal like Thanksgiving. May the following recipes all be delicious additions to your family’s table this year, yielding plenty to pad your plate!
Portabella Mushrooms Stuffed with Green Bean Casserole
Party size Portabella mushrooms STUFFED with homestyle green bean casserole from Chef Chemo Barrera at The Well in San Antonio. Betcha can’t have just one!
Soups for Snuggle Season
Warm up to comfort foods like this creamy Butternut Squash Bisque now that temps have finally dipped! The following recipes are both savory and soothing; bubbling bowls of goodness whose ingredients capture…
Uncle’s Venison Stew
This hearty helping of goodness comes compliments of Chef Chemo Barrera at The Well in San Antonio, TX. A terrific cold weather stew inspired by iconic Texas flavors and traditions!
