Creative takes on southern seafood, plus a seasonal market to peruse for fresh catch items on-the-go! Specials change by the week, which makes Monger’s Market + Kitchen a mecca for all of your fishy needs in Austin.
We are Austin
Carnivores delight! County Line offers finger-lickin’ fare in a pinch with their BBQ Emergency Kit – especially great for tailgate parties and those occasions when you just don’t feel like cooking. Their delicious smoked barbecue has been a staple in South TX going on 40 years!
With a new downtown location now open off of W. Sixth St., there’s no better time to kick back at The Grove. This impressive wine bar and eclectic New American kitchen has a diverse menu. As long as it’s fresh, in season and of a certain quality, you may find it here!
Wake up with delicious hand-tossed pizza – we won’t tell! Fire & Ice Pizza Bar has a modern twist on the classic cuisine, and they’re known for speed. Mouthwatering artisanal pizza in less than 5 minutes from a Le Cordon Bleu chef!
The key to a longer, healthier life may come from cooking with real Extra Virgin Olive Oil (EVOO) as often as possible. Con’Olio is a super cool ‘tasting bar’ for premium oils and balsamic vinegars with three locations here in Austin. They source the finest certified EVOO’s from all over the world!
We’re eating barbecue for breakfast! Mostly because there’s never a bad time for BBQ. Some of the best spots in the WORLD are located in South Texas, including a brand new location on Barton Springs Road in Austin for Terry Black’s Barbecue…
It’s the type of neighborhood Italian restaurant that lives up to lofty expectations. Casual, cozy, classy – where the food remains traditional yet imaginative, the ingredients in-season and always locally sourced. Eat well and be one of the family at Gusto’s Italian Kitchen.
If you’ve never been to Walton’s Fancy and Staple on Sixth St., think of it as an old Texas general store but taken up a notch; a blend of nostalgia for the good old days with a taste of the modern as a state-of-the-art bakery and delicatessen.
We all know that beer makes a great companion to many foods. The argument could be made that it’s an even better match for cheese than wine! When pairing beer with cheese, you really want the flavors in one to bring out (or enhance) the flavors in the other. And vice versa. Rule #1, however, is to have fun!
Fourth of July weekend is only days away! You can almost guarantee hot dogs will be on the menu, but not the same old boring ones. Dress up your dogs for the little ones, along with variations us adults will gobble up too.
Fabulous farm-to-table cuisine from Café Jose, a restaurant staple that’s weathered the ever-changing landscape of a foodie city on the rise. Talk about keeping things local – this celebrated Clarksville restaurant off W. Sixth sources all of its ingredients within 100 miles of Austin!
The best way to Dad’s heart is through his tummy! Praise be for juicy burgers from Phil’s Icehouse, along with wines created especially for him…
Take in a majestic view of downtown Austin with someone special in the heart of W. Sixth Street! Bess Bistro is celebrating 9 years with updates on the ‘speakeasy’ decor and an ever-evolving menu that’s lighter now for summer…
There are not many places where you can catch a live music act while feasting on some delicious Texas BBQ brisket. Stubb’s BBQ is a staple in downtown ATX – from the fixin’s to their famous sauce!
Austin is great about eating local. One downtown urban farm makes it easy to find the freshest of produce! Get inspired to eat healthy this season when you see what grows at Boggy Creek Farm. You may just run into your favorite local chef shopping for that evening’s menu…