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The Funky Door's Cheesy Fried Pickles

Funky Door's Cheesy Fried Pickles

A quick and easy appetizer from The Funky Door in Lubbock! This dish was inspired by owner Carrie Britton’s daughter’s pregnancy cravings! It uses just three simple ingredients!
Course Appetizers
Servings 6

Ingredients
  

  • 3 ea eggroll wraps
  • 6 slices dill pickle (sliced lengthwise)
  • 6 oz dill havarti cheese (cut into 2 oz sticks)
  • Egg wash as needed
  • cornstarch as needed

Instructions
 

  • Lay out eggroll wraps on a flat surface in a diamond shape and brush with egg wash along the edges.
  • In center of wrap from corner to corner place one slice of pickle flat, then lay a 2 oz. stick of cheese on top of pickle, finish stack with another pickle.
  • Fold left and right corners in on top of stack. Roll wrapper from bottom to top pressing firmly to make sure edges stick.
  • Toss finished egg roll in cornstarch to cover. Fry in a 350 degree fryer for 5 mins.

Notes

Recipe courtesy of The Funky Door.
Keyword cheesy fried pickles, Funky Door Lubbock, pickles, The Funky Door
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