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–+ servings
Songkran Green Beans

Pad Phet Thua (Wok Chili Green Beans)

Stir fry green beans with zest and spice! These Wok Chili Green Beans come from my friends at Songkran Thai Kitchen in Uptown.
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Course Sides
Servings 2 people

Ingredients
  

  • 8 oz green beans
  • 1 tsp chopped garlic
  • 1 tsp chopped ginger
  • 1/2 tsp fermented black beans
  • 1 tsp sweet pickle radish
  • 2 oz scallions
  • 1 oz cooking wine or sake
  • 1 oz soy sauce
  • 1 oz Vegetable oil

Instructions
 

  • Heat frying pan and add oil.
  • Cook green beans for one minute, then add garlic, ginger and black beans, and cook until brown.
  • Then add cooking wine, soy sauce, scallions, and pickle radish. Stir fry until combined.
Keyword green beans, Songkran, Songkran green beans, Songkran Thai Kitchen, Wok Chili Green Beans
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