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Bacon Wrapped Colossal Gulf Shrimp

The name says it all...bacon wrapped Gulf shrimp with cream cheese and jalapeños fresh from Groomer's Seafood.
Course Appetizers, Entrées

Ingredients
  

  • 12 Peel & Devein Colossal Shrimp
  • 12 Maple Bacon Sliced
  • 4 oz cream cheese
  • 2 LG jalapeno
  • Toothpicks

Instructions
 

  • Butterfly shrimp length-wise, spread cream cheese on the shrimp. Slice Jalapeño length wise and add a slice to the shrimp. Wrap Shrimp, cream cheese and jalapeño with bacon. Use a toothpick to hold Bacon in place. Grill on Med High heat until 145 degrees.
Keyword bacon, shrimp
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