Chicken Fried Brussels Sprouts
Chicken Fried Brussels Sprouts with Duck Fat Peppered Gravy from my friends at Kirby's Steakhouse! A scrumptious twist to this glorified southern side.
Brussels Sprouts:
- 8 oz Brussels sprouts trimmed and cut in halves
- 3 cup Vegetable oil
Duck Fat Peppered Gravy:
- 4 tbsp duck fat
- 4 tbsp flour
- 1 tsp salt
- 1 tbsp Course Cracked Pepper
- 2 ½ cup milk
Milk Dredge:
- 4 cup milk
- 6 eggs whole and whisked
Flour Dredge:
- 3 cup flour
- 1 tbsp Season Salt
- 1 tbsp Garlic Powder
- 1 tbsp Onion Powder
- 1 tbsp Table Ground Black Pepper
- 1 cup Panko Japanese Bread Crumbs
For the Duck Fat Peppered Gravy:
Keyword Brussels sprouts, Chicken Fried Brussels Sprouts, Kirby's Steakhouse